event-daifuku-mochi-dorayaki

Japanese Confectionery : Daifuku-Mochi & Dorayaki (morning)

When: 14/08/2019 @ 10:00 am – 11:45 am
Where: theMatchaGreen (Echandens, Vaud)

{:en}In this class we make two sweet desserts : a special kind of Daifuku-Mochi and Dorayaki. Mochi is a rice paste made from glutinous rice. Classic Daifuku-Mochi is made of only two ingredients: sweet mochi[…]

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tools

Holiday Cooking Classes for Mini Chefs

When: 15/07/2019 @ 10:00 am – 12:00 pm
Where: theMatchaGreen

These are special cooking classes for children who like cooking, especially Japanese food! Why don’t you try during the summer holiday?! details : Holiday Cooking Classes for Mini Chefs    These classes are available at[…]

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Salmon sushis

Sushi-making: the Basics (lunchtime)

When: 24/03/2019 @ 10:30 am – 1:30 pm
Where: Echandens, near Morges

{:en}Would you like to make Sushi at home? Take the MatchaGreen workshop “Sushi: the Basics”! You will learn how to prepare the sushi rice and other ingredients and how to make the sushi. Once you[…]

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{:en}Vegetarian with Japanese food (lunchtime){:}{:fr}Végétarien à la japonaise (midi){:}

Vegetarian with Japanese food (lunchtime)

When: 23/03/2019 @ 10:30 am – 1:30 pm
Where: theMatchaGreen

{:en}We will cook Japanese finger foods at this class. They are all bite size, and will be great with an aperitif. But also of course you could prepare them for your everyday meals. VEGETARIAN with JAPANESE[…]

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{:en}Vegetarian with Japanese food (evening){:}{:fr}Végétarien à la japonaise (soir){:}

Vegetarian with Japanese food (evening)

When: 20/03/2019 @ 6:30 pm – 9:30 pm
Where: Echandens

{:en}We will cook Japanese finger foods at this class. They are all bite size, and will be great with an aperitif. But also of course you could prepare them for your everyday meals. VEGETARIAN with JAPANESE[…]

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{:en}Japanese Home Cooking (evening){:}{:fr}Introduction à la cuisine japonaise familiale (soir){:}

Japanese Home Cooking (evening)

When: 13/11/2019 @ 6:30 pm – 9:30 pm
Where: theMatchaGreen, Echandens (Vaud)

{:en}I think batch cooking is now a well known cooking principle. Prepare meals in advance, then eat them at other times. We call it Tsukurioki in Japanese. I make meals or prepare the ingredients in[…]

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Home Cooking - Batches

Japanese Home Cooking (lunchtime)

When: 09/03/2019 @ 10:30 am – 1:30 pm
Where: theMatchaGreen, Echandens (Vaud)

{:en}I think batch cooking is now a well known cooking principle. Prepare meals in advance, then eat them at other times. We call it Tsukurioki in Japanese. I make meals or prepare the ingredients in[…]

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{:en}Holiday class for parent & child: making Sushi (afternoon){:}{:fr}Cours de vacances pour parent et enfant : les sushis (après-midi){:}

Holiday class for parent & child: making Sushi (afternoon)

When: 28/02/2019 @ 2:00 pm – 4:00 pm
Where: Morges region, Échandens, Switzerland

{:en}Holiday workshop for parent and child: sushi Come along with your child and have fun together learning to make Sushi! Making sushi (take-away class): CHF 129 per parent with child CHF 49 per additional child[…]

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cooking tools

Open event

When: 11/11/2018 all-day

{:en}This day is booked for a event which you can join! Please contact us if you would like to participate. Cette journée est réservée pour un événement auquel vous pouvez participer! S’il vous plaît contactez-nous[…]

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{:en}Japanese Confectionery:  (afternoon){:}{:fr}Douceurs japonaises : Daifuku-Mochi & Dorayaki (après-midi){:}

Japanese Confectionery: (afternoon)

When: 07/04/2018 @ 1:30 pm – 3:30 pm
Where: theMatchaGreen, Echandens in canton Vaud (between Lausanne and Morges)

{:en}We make two different types of mochi at this class. One is Daifuku-mochi with the black sesame mousse filling. The black sesame flavour is very popular in Japan, and used for other confectionery too, such[…]

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ramen gyoza

Ramen & Gyoza (lunchtime)

When: 31/03/2019 @ 10:30 am – 1:30 pm
Where: theMatchaGreen, Échandens, Switzerland

{:en}Ramen are the well known Japanese noodles loved all over the world for being a quick and easy meal. Gyoza are Japanese dumplings, a popular finger-food. Workshop : Ramen & Gyoza making / CHF 105[…]

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ramen gyoza

Ramen & Gyoza (evening/soir)

When: 27/03/2019 @ 6:30 pm – 9:30 pm
Where: theMatchaGreen, Échandens, Switzerland

{:en}Ramen are the well known Japanese noodles loved all over the world for being a quick and easy meal. Gyoza are Japanese dumplings, a popular finger-food. RAMEN & GYOZA MAKING : CHF 105 In this[…]

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