Sushi-making: the Basics (evening)

Sushi-making: the Basics (evening)

Published on 29/09/2016 | in By
Calendar
When:
10/04/2019 @ 6:30 pm – 9:30 pm
2019-04-10T18:30:00+02:00
2019-04-10T21:30:00+02:00
Where:
Morges District, Canton Vaud
Échandens
Switzerland
Cost:
CHF 105
Contact:
MatchaGreen
Email
Event website
Sushi
evening event sushi basics
Sushi-making: the Basics (evening) @ Morges District, Canton Vaud | Échandens | Vaud | Switzerland

Would you like to make Sushi at home? Take the MatchaGreen workshop “Sushi: the Basics”! You will learn how to prepare the sushi rice and other ingredients and how to make the sushi. Once you learn the tips, you can try these at home easily.

Workshop details

You will learn:

  • How to prepare Japanese rice and sushi rice
  • Hoso maki sushi (small rolls)
  • Futo maki sushi (big rolls)
  • Ura maki sushi (inside out sushi rolls)
  • Temaki sushi (hand-rolled sushi)
  • Tamagoyaki (Japanese omelette)

* A dessert is included.

Price: CHF 105

For groups of 2 or more, classes take place on a weekday (Monday to Friday) at lunchtime.
You can choose the date your prefer, but the class will remain open in case others wish to join.

From 6 people, a private class can be arranged on a date of your choice, including evenings and weekends.

Please contact me if you would like more information.

Sign up for this workshop

Workshop calendar

Upcoming sessions

10.04 (Wed/me) 18h30

21.04. (Sun/di) 10h30

11.05 (Sat/sa) 10h30

15.05 (Wed/me) 18h30