Upcoming workshops/Les prochains ateliers de cuisine

Mon Tue Wed Thu Fri Sat Sun
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Douceurs japonaises : Daifuku-Mochi & Dorayaki (après-midi) 1:30 pm
Douceurs japonaises : Daifuku-Mochi & Dorayaki (après-midi)
Jan 4 @ 1:30 pm – 3:30 pm
{:en}Japanese Confectionery: (afternoon){:}{:fr}Douceurs japonaises : Daifuku-Mochi & Dorayaki (après-midi){:} @ theMatchaGreen
{:en}We make two different types of mochi at this class. One is Daifuku-mochi with the black sesame mousse filling. The black sesame flavour is very popular in Japan, and used for other confectionery too, such[...]
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Préparation de Ramen & Gyoza (midi) 10:30 am
Préparation de Ramen & Gyoza (midi)
Jan 11 @ 10:30 am – 1:30 pm
{:en}Ramen & Gyoza (lunchtime){:}{:fr}Préparation de Ramen & Gyoza (midi){:} @ theMatchaGreen | Échandens | Vaud | Switzerland
{:en}Ramen are the well known Japanese noodles loved all over the world for being a quick and easy meal. Gyoza are Japanese dumplings, a popular finger-food. Workshop : Ramen & Gyoza making / CHF 105[...]
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Open event
Open event
Jan 12 Journée entière
Open event
{:en}This day is booked for a event which you can join! Please contact us if you would like to participate. Cette journée est réservée pour un événement auquel vous pouvez participer! S’il vous plaît contactez-nous[...]
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Sushis Making : les bases (soir) 6:30 pm
Sushis Making : les bases (soir)
Jan 15 @ 6:30 pm – 9:30 pm
{:en}Sushi Making: the Basics (evening){:}{:fr}Sushis Making : les bases (soir){:} @ Morges District, Canton Vaud | Échandens | Vaud | Switzerland
{:en}Would you like to make Sushi at home? Take the MatchaGreen workshop “Sushi: the Basics”! You will learn how to prepare the sushi rice and other ingredients and how to make the sushi. Once you[...]
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Booked for a private event
Booked for a private event
Jan 18 Journée entière
Booked for a private event
This day is booked for a private event. Thank you. Ce jour est réservé pour un événement privé. Merci.
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Cuisine Japonaise Familiale (midi) 10:30 am
Cuisine Japonaise Familiale (midi)
Jan 19 @ 10:30 am – 1:30 pm
{:en}Japanese Home Cooking (lunchtime){:}{:fr}Cuisine Japonaise Familiale (midi){:} @ theMatchaGreen
{:en}I think batch cooking is now a well known cooking principle. Prepare meals in advance, then eat them at other times. We call it Tsukurioki in Japanese. I make meals or prepare the ingredients in[...]
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Introduction à la cuisine japonaise familiale (soir) 6:30 pm
Introduction à la cuisine japonaise familiale (soir)
Jan 22 @ 6:30 pm – 9:30 pm
{:en}Japanese Home Cooking (evening){:}{:fr}Introduction à la cuisine japonaise familiale (soir){:} @ theMatchaGreen
{:en}I think batch cooking is now a well known cooking principle. Prepare meals in advance, then eat them at other times. We call it Tsukurioki in Japanese. I make meals or prepare the ingredients in[...]
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Préparation de Ramen & Gyoza (midi) 10:30 am
Préparation de Ramen & Gyoza (midi)
Jan 25 @ 10:30 am – 1:30 pm
{:en}Ramen & Gyoza (lunchtime){:}{:fr}Préparation de Ramen & Gyoza (midi){:} @ theMatchaGreen | Échandens | Vaud | Switzerland
{:en}Ramen are the well known Japanese noodles loved all over the world for being a quick and easy meal. Gyoza are Japanese dumplings, a popular finger-food. Workshop : Ramen & Gyoza making / CHF 105[...]
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Préparation de Sushis : les bases (midi) 10:30 am
Préparation de Sushis : les bases (midi)
Jan 26 @ 10:30 am – 1:30 pm
{:en}Sushi-making: the Basics (lunchtime){:}{:fr}Préparation de Sushis : les bases (midi){:} @ Echandens, near Morges | Échandens | Vaud | Switzerland
{:en}Would you like to make Sushi at home? Take the MatchaGreen workshop “Sushi: the Basics”! You will learn how to prepare the sushi rice and other ingredients and how to make the sushi. Once you[...]
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Préparation de Sushis : les bases (midi) 10:30 am
Préparation de Sushis : les bases (midi)
Jan 29 @ 10:30 am – 1:30 pm
{:en}Sushi-making: the Basics (lunchtime){:}{:fr}Préparation de Sushis : les bases (midi){:} @ Echandens, near Morges | Échandens | Vaud | Switzerland
{:en}Would you like to make Sushi at home? Take the MatchaGreen workshop “Sushi: the Basics”! You will learn how to prepare the sushi rice and other ingredients and how to make the sushi. Once you[...]
Végétarien à la japonaise (soir) 6:30 pm
Végétarien à la japonaise (soir)
Jan 29 @ 6:30 pm – 9:30 pm
{:en}Vegetarian with Japanese food (evening){:}{:fr}Végétarien à la japonaise (soir){:} @ Echandens
{:en}We will cook Japanese finger foods at this class. They are all bite size, and will be great with an aperitif. But also of course you could prepare them for your everyday meals. VEGETARIAN with JAPANESE[...]
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Booked for a private event
Booked for a private event
Jan 31 Journée entière
Booked for a private event
This day is booked for a private event. Thank you. Ce jour est réservé pour un événement privé. Merci.

To sign up, just click on a workshop in the calendar above! Pour vous inscrire, cliquer directement sur l’atelier de votre choix dans le calendrier ci-dessus.
Below are more details about workshops. Plus de détails au sujet des ateliers se trouvent ci-dessous.

Number of participants / Nombre de personnes

For groups of 2 or more the class can be arranged Monday to Friday lunchtimes on the date of your preference, but the class will be open for others to join. Pour les groupes de 2 ou plus, le cours peut être organisé du lundi au vendredi à midi, à la date de votre choix, mais le cours sera ouvert aux autres participants.

Private classes / Cours privé

A private class : For groups of 6 people a private class (weekday lunchtime from 4 people) can be arranged on the date of your preference, including evenings and weekends. Feel free to contact me. Pour un cours privé : Pour les groupes de 6 personnes, un cours privé (à midi en semaine à partir de 4 personnes) être organisé à la date de votre choix, y compris le soir et le week-end. N’hésitez pas à me contacter.

Holiday workshops / Ateliers vacances

“Holiday” workshops only take place during the school holidays. Each workshop will be for a minimum of 2 people. Les cours marqués “Holiday” auront lieu seulement pendant les vacances scolaires. Le cours aura lieu à partir de 2 inscriptions.