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    • Meats
    • Poultry
    • Fish
    • Rice / Noodles / Potato
    • Sauces / Dressings
    • Tofu / Eggs
    • Vegetables
    • Legumes
    • Seaweed
    • Desserts / Baking
  • Special diets
    • Vegetarian
    • Dairy free
    • Gluten free
theMatchaGreenJapanese Cooking Classes in Canton Vaud

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Beef

  • Servings : 4
  • Cook Time : 30 Min

Nikujyaga (beef & potato stew, Japanese-style)

  • Servings : 4 people
  • Cook Time : 20 Min

Sweet & Sour Stir Fry Beef Salad

  • Servings : 4 people
  • Cook Time : 5 Min

Asparagus Beef Roll

  • Servings : 4 people
  • Cook Time : 10 Min

Aubergine and Minced Beef with Miso Sauce

  • Servings : 30 pieces

Beef sauté bites with rice

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