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    • Vegetarian
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theMatchaGreenJapanese Cooking Classes in Canton Vaud

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  • Cours/Ateliers
    • Classes régulières
    • à domicile
    • Atelier Privé de Cuisine
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Pork

  • Cook Time : 30 Min

One Bite Pork Kakuni

  • Yield : 3 slices katusando
  • Cook Time : 5 Min

Katsusando (sandwich with Japanese pork cutlets) tonkatsu-style

  • Servings : 1 person
  • Cook Time : 5 Min

Katsudon (rice bowl with tonkatsu)

  • Servings : 4
  • Cook Time : 10 Min

Pork & Chinese Cabbage Roll with Lemon Pepper...

  • Yield : 2kg chashu pork
  • Cook Time : 60 Min

Chashu Pork Cooked with Tea

  • Yield : One portion
  • Cook Time : 60 Min

Salty Belly Pork

  • Yield : 4
  • Cook Time : 10 Min

Stuffed Pepper with Sweet Sour Sauce

  • Yield : 8 rolls / 48-64 pieces
  • Cook Time : 10 Min

Pork Rolled Rice

  • Servings : 4 - 6
  • Cook Time : 30 Min

Aubergine, Ginger and Pork Stew with Miso

  • Yield : 10 portions
  • Cook Time : 10 Min

Korokke (Croquette)

  • Servings : 4 servings
  • Cook Time : 15 Min

Shougayaki (Ginger pork)

  • Cook Time : 60 Min

Pork tsukudani with soy sauce & ginger

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