Sauces / Dressings

{:en}Holiday Sushi Class for Parent and Child CHF 129 for a group of 1 adult and 1 child. (CHF 49 per additional child and CHF 69 per additional adult.) Please note that the class content[...]

{:en}Would you like to make Sushi at home? Take the MatchaGreen workshop “Sushi: the Basics”! You will learn how to prepare the sushi rice and other ingredients and how to make the sushi. Once you[...]

{:en}Workshop details – Oyakodon: spring 2019 In this introductory class to Japanese home cooking for the springtime, we cook a famous popular dish: “Oyakodon” (egg & chicken rice bowl). The combination of egg, chicken, onion[...]

{:en}Ramen are the well known Japanese noodles loved all over the world for being a quick and easy meal. Gyoza are Japanese dumplings, a popular finger-food. Workshop details: Ramen & Gyoza making, CHF 105 In[...]