About
Recipes
Meats
Poultry
Fish
Rice / Noodles / Potato
Sauces / Dressings
Tofu / Eggs
Vegetables
Legumes
Seaweed
Desserts / Baking
Special diets
Vegetarian
Dairy free
Gluten free
theMatchaGreen
Japanese Cooking Classes in Canton Vaud
Navigation
Classes
Regular classes
Private Cooking Workshops
At your place
Classes Schedule
Sign up
Contact
Location
🎁 Gift Vouchers
Supermarket Visit in Tokyo
Meat
Cook Time :
30 Min
One Bite Pork Kakuni
Yield :
3 slices katusando
Cook Time :
5 Min
Katsusando (sandwich with Japanese pork cutlets) tonkatsu-style
Servings :
4
Cook Time :
30 Min
Nikujyaga (beef & potato stew, Japanese-style)
Servings :
1 person
Cook Time :
5 Min
Katsudon (rice bowl with tonkatsu)
Servings :
4
Cook Time :
10 Min
Pork & Chinese Cabbage Roll with Lemon Pepper...
Servings :
4 people
Cook Time :
20 Min
Sweet & Sour Stir Fry Beef Salad
Yield :
2kg chashu pork
Cook Time :
60 Min
Chashu Pork Cooked with Tea
Yield :
One portion
Cook Time :
60 Min
Salty Belly Pork
Yield :
4
Cook Time :
10 Min
Stuffed Pepper with Sweet Sour Sauce
Yield :
8 rolls / 48-64 pieces
Cook Time :
10 Min
Pork Rolled Rice
Servings :
4 - 6
Cook Time :
30 Min
Aubergine, Ginger and Pork Stew with Miso
Servings :
4 people
Cook Time :
5 Min
Asparagus Beef Roll
1
2
Next →