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theMatchaGreenJapanese Cooking Classes in Canton Vaud

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Gluten free

Gluten-free recipes

If you have a serious allergy, you must ensure yourself that the ingredients you use are appropriate to your diet.

  • Yield : 8 rolls / 48-64 pieces
  • Cook Time : 10 Min

Pork Rolled Rice

  • Yield : For 15cm frying pan
  • Cook Time : 5 Min

Tofu tamago toji

  • Servings : 4 - 6
  • Cook Time : 30 Min

Aubergine, Ginger and Pork Stew with Miso

  • Servings : 6 to 8 people
  • Cook Time : 15 Min

Mame Gohan

  • Servings : 6 rolls
  • Cook Time : 5 Min

Spring Cabbage Salad Rolls

  • Servings : 4 people
  • Cook Time : 10 Min

Aubergine and Minced Beef with Miso Sauce

  • Servings : 4 people
  • Cook Time : 5 Min

Lightly Flamed Salmon Tartar Salad

  • Servings : 30 pieces

Beef sauté bites with rice

  • Yield : 12 pieces
  • Servings : 12 pieces
  • Cook Time : 20 Min

Ichigo Daifuku Mochi

  • Servings : 4 servings
  • Cook Time : 15 Min

Shougayaki (Ginger pork)

  • Servings : 4 people
  • Cook Time : 15 Min

Pumpkin Nimono (かぼちゃの煮物)

  • Cook Time : 60 Min

Pork tsukudani with soy sauce & ginger

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